Saturday, May 26, 2012
"free" breakfast
If you don't count the blood sweat and tears (literally), this breakfast was free. I met up with Liz part-way through a week of training and she insisted on me ordering room service breakfast. It was very expensive, but with someone else paying it was worth it.
Friday, May 25, 2012
What? A blog post?
Yes, this is a blog post. No, you are not dreaming or hallucinating. No need to pinch yourself to see if you are awake.
In Washington DC Liz took me to a restaurant called Good Stuff Eatery. Quite simply, it was delicious. I got the "SPIKE’S SUNNYSIDE" burger with: dairy fresh cheese, applewood bacon a farm fresh fried egg on a brioche bun with good stuff sauce. This may not be a good idea to say, considering how much we love Shake Shack in NYC, but Good Stuff Eatery is tastier. It really is. Liz was shocked I could shift my loyalty so quickly. For the record, the verdict is still out for Liz. She is a diehard shack burger and black-and-white shake fan.
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